Hey Fam! As a traveler, chef and food lover, trying and comparing products in different countries has been a really fun and eye-opening experience. It takes me back to when I first realized the vast difference between Coca-Cola in Mexico and the United States. Team Mexico because team cane sugar!
It was well over a decade since I last stepped foot into a McDonald’s living in the United States, but I’ve been around plenty of people who ate it around me, and it… was pretty offsetting to me. No offense to those of you who love it. Hey, I really love stuffed crust pizza from Pizza Hut so… I get you.
I gave McDonald’s, also known as Macca’s here in Australia, a try and… it’s pretty good stuff in my opinion. Is it the most amazing burger ever? Nah… but I’m really impressed with the quality of ingredients used in their products here in Australia compared to the United States.
Under no circumstances am I advocating that any fast food place to be healthy, and I call bullshit toward lobbyists who fund the research toward these corporations who claim otherwise. Fast food should be eaten in moderation as an occasional treat. *pinches tummy*
I really appreciate Australia for having stricter regulations regarding their food quality and wish the United States was on board with it. I’ll get into that more in the future. For now, let’s try yummy truffle burgers and chips together! Truffle as in yes, truffle, not truffle oil, which was engineered by people who make perfume. >=O Gross stuff!
Enjoy the video guys and thank you so much for the support on my YouTube channel. I have also been sharing my videos on Vidme and appreciate the tips and support. It encourages me to continue to put out the best content I can.
McDonald’s Nutritional Information Australia – Here
McDonald’s Nutritional Information United States – Here
This blog post is not sponsored. All opinions are my own.